Public stone bath in main building and private baths in second building. Beautiful wooden furniture. Crab served year round.
Dinner and breakfast included
The outer facade is constructed in the beautiful and traditional Japanese fashion, a lattice of natural wood and white walls, which compliments the ambience of the town. The wooden interior warmly welcomes our guests as they enter. From the wooden lounge and cozy interior rock garden one's gaze wonders out upon the impressive view of tiled roofs and eaves, wooden rails and Japanese paper windows. Part of the glass floored corridor travels over a small pond with colorful carp swimming. Let your mind wander as you watch the carp carelessly swim about. We like to take pride in our crab cuisine that is served year round. All of our seafood is caught fresh in the local harbor, among the catch is red snow crab and snow crab. We use only naturally (organic) grown produce, locally grown. This allows us to create naturally delicious tasting cuisines for our guests.
Seasonal banquet style chef's special dinner with shabu-shabu using brand Tajima beef that is renowned to the world as an origin of Kobe beef and Matsuzaka beef. This is a plan to savored the taste of Tajima beef.
Tajima beef shabu-shabu
our own vegetable farm
fresh crab sashimi